Thailand Cuisine at the Dan Hotels

Dan Hotels launched a selection of Thai dishes to be included in the menu and enrich the cuisine offered at the chain’s hotels and restaurants

The attention that the Dan Hotel chain has invested in cuisine and its role as maybe the hospitality field’s most important ingredient, is boundless. “Thailand in Dan Hotels” is a project that was launched this summer, combines the scents of the Far East with a selection delectable and exotic Thai dishes that will now be integrated into the menu and served at the Dan Hotels &restaurants.

Haim Spiegel, Dan’s Food & Beverage Division Director, explains the concept’s background, “Thai cuisine has gained great popularity due to the eclipse of Chinese restaurants. We, at the Dan hotels, are more than happy to rise to the occasion and are delighted to offer our guests rich buffets and restaurant menus that include renowned tastes of the Far East. “

In order to learn the secrets of Thai cuisine at first hand, two of the chain’s senior chefs, Ofir Kedem from the Dan Eilat and Arik Porat from Dan Accadia, packed their bags in order to attend Le Cordon Bleu studies in Bangkok. The studies included professional tours of Thai hotels and restaurants.

The chefs eagerly shared the culinary knowledge they accumulated during their visit with the other Dan chefs, in a special training work-shop in which renowned Thai Chef Sawalee Eldar participated and contributed her own tips from her vast personal experience in Thai cuisine.
The launching ceremony was held at the Dan Accadia, attended by Raffi Sadeh, President of Dan Hotels, Israel’s Ambassador to Thailand Angsana Sihapitak, Dan management figures and other guests. The chefs demonstrated their performance and prepared a special dinner that included a selection of Thai cuisine served at stands designed in traditional Thai style.

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Thai cuisine lovers can now enjoy their favourite dishes at the Dan hotels & restaurants whose menus include a selection of classic dishes of this unique cuisine, including banana Lotti, Som Tam (papaya salad), Tom Yam soup, Thai cucumber salad, and more.